A taste of the Caribbean, right here at home.
What is a Jamaican Patty?
A Jamaican patty is a golden yellow pastry with a flaky crust that is similar to a turnover. It is one of the most popular snack foods in Jamaica and is found throughout the Caribbean, Jamaican patties are rapidly being discovered and enjoyed throughout the world. Often eaten as a full meal, they are easy to prepare, taste delicious and are hearty and filling. For the busy lifestyle of today’s consumer, it’s a terrific on-the-go meal, any time of the day.
Mild Beef Patty
A flaky rectangular shaped turnover filled with a delicious, mouth watering beef filling made from USDA inspected beef, seasoned with Garlic, Onions, Thyme, along with other special seasonings.
Spicy Beef Patty
Juicy spicy beef filling, wonderfully seasoned and encrusted in a flaky dough. Just enough peppers to give it a nice “kick”.
Curry Chicken Patty
A delicious curry flavored chicken filling encrusted in a rich flaky dough. A classic Jamaican favorite.
Jerk Chicken Patty
Jerk style cooking is famous throughout the world and this Jamaican jerk style chicken patty is the perfect example why that style is so popular. It is a flaky turnover with jerk flavor filling, seasoned just right.
Jamaican Style Patties
Meat filling in flaky golden crust.
Jamaican Patties For Every Occassion
Great for lunches, dinners and parties.
