
Congri Rice (Red Beans and Rice)
This is a very popular Cuban dish. The rice and beans are cooked together in a flavorful broth made up of onions, green peppers, garlic, pork and tomato paste. It is similar to the black beans and rice but with a red bean twist. Combine with all the delicious meats that you enjoy.
INGREDIENTS: Water, Rice (Parboiled Long Grain White Rice, Thiamine [Thiamine Mononitrate], Niacin, Iron [Ferric Orthophosphate] And Folic Acid [Folate]), Beans, Kidney, Red, Mature Seeds, Raw, Red Peppers, Onions, Peppers (Sweet, Green, Raw, Cold Pressed Juice), Lard (Bht + Bha Added To Protect Flavor), Tomato Paste (Vine-Ripened Fresh Tomatoes), Salt, Spice, Paprika, Caramel Food Color (Water, Caramel Color, Sodium Benzoate).
Nutrition Facts
Servings Per Container | |
Serving Size | 8 oz (227g) |
Amount Per Serving Calories | 370 |
Nutrient | % Daily Value* |
---|---|
Total Fat 7g | 9% |
Saturated Fat 2.5g | 13% |
Trans Fat 0g | |
Cholesterol 5mg | 2% |
Sodium 1090mg | 47% |
Total Carbohydrate 66g | 24% |
Dietary Fiber 5g | 18% |
Total Sugars 3g | |
Includes 0g Added Sugars | 0% |
Protein 10g | |
Vitamin D 0.2mcg | 0% |
Calcium 70mg | 6% |
Iron 2.2mg | 10% |
Potassium 480mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.